Vietnamese pork baguette from Delicious: Fresh (page 18) by Valli Little

  • soy sauce
  • baguette bread
  • carrots
  • fish sauce
  • lemongrass
  • mayonnaise
  • rice vinegar
  • pork fillets
  • daikon radishes
  • long red chillies
  • coriander sprigs
  • telegraph cucumbers

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Prepare carrot/daikon pickle at least 2 hours ahead.

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