Delicious: Fresh by Valli Little
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Roasted tomato soup (page 6)
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Thai chicken & pumpkin cakes (page 8)
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Beef tataki (page 10)
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Prawns with tomato ice cream (page 12)
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Spanish soup (page 14)
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Potted trout with dill cucumbers (page 16)
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Dill cucumbers (page 16)
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Vietnamese pork baguette (page 18)
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Caesar salad soup (page 20)
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Snapper ceviche (page 22)
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Beef carpaccio with preserved lemon salad (page 24)
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French goat's cheese dip (page 26)
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Chilled cucumber soup (page 28)
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Smoked trout tartines (page 28)
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Chicken rice paper rolls (page 30)
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Dipping sauce (page 30)
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Ginger & chilli kingfish ceviche (page 32)
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Tuna tartare with crushed peas (page 34)
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Scandi plate (page 36)
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Hot-smoked trout salad with horseradish cream (page 38)
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Melon, pecorino & prosciutto salad (page 40)
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Vietnamese chicken salad (page 42)
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Greek lamb meatball salad (page 44)
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Roasted capsicums (page 44)
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Prawn, white bean & chorizo salad (page 46)
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Notes about this book
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- ISBN 10 0733334520
- ISBN 13 9780733334528
- Published Mar 21 2016
- Format Paperback
- Page Count 128
- Language English
- Countries Australia
- Publisher Harper Collins Australia
- Imprint ABC Books
Publishers Text
Bite-sized books to suit every taste from delicious. magazine
This fabulous series of small-format books is lovingly curated from the successful cookbook collection by bestselling author Valli Little and the team behind Australia's most trusted food magazine, delicious.
Packaged with the rich photography and beautiful design you have come to expect from the delicious. collection, each book contains 60 essential recipes. The books are themed so you can choose the perfect gift or occasion - FRESH, featuring healthier meals with a light touch; WEEKENDS, for relaxed dining and easy entertaining; and CELEBRATE, with indulgent dishes and show-stopping treats for special occasions. And best of all, they're only bite-sized ... so you don't have to feel guilty about treating yourself to all three.
Other cookbooks by this author
- Delicious 5 of the Best: Celebrating 5 Years of the World's Best Food Magazine
- Delicious Quick Smart Cook
- Delicious Quick Smart Cook
- Delicious. Love to Cook: 140 Irresistible Recipes to Revitalise Your Cooking
- Delicious. Summer: The Essential Summer Collection: 100+ Relaxed Recipes
- Delicious: 5 Nights a Week: Every Recipe You'll Need for Midweek Cooking
- Delicious: 5 Nights a Week: Every Recipe You'll Ever Need for Midweek Cooking
- Delicious: 5 Nights a Week: Every Recipe You'll Ever Need for Midweek Cooking
- Delicious: 5 of the Best: Celebrating Five Years of the World's Best Food Magazine
- Delicious: 5 of the Best: Celebrating Five Years of the World's Best Food Magazine
- Delicious: 5 of the Best: 150 Simple Recipes for Every Occasion
- Delicious: Bake
- Delicious: Celebrate
- Delicious: Christmas: Every Recipe You'll Ever Need for the Festive Season
- Delicious: Daily Special: 138 Everyday Recipes
- Delicious: Easy Everyday Food
- Delicious: Feel Good Food: 180 Beautiful Recipes for Eating and Living Well
- Delicious: Home Cooking
- Delicious: Indulge
- Delicious: Love To Cook: 140 Simply Delicious Recipes to Share
- Delicious: Love to Eat: Around the World in 120 Simply Delicious Recipes
- Delicious: More Please: 120 All-New Recipes for Every Season
- Delicious: Quick, Smart Cook: Delicious Food Without the Fuss
- Delicious: Simple
- Delicious: Simply the Best: Celebrating 10 Delicious Years
- Delicious: Sizzle
- Delicious: Slow
- Delicious: Spice
- Delicious: Weekends
- Delicious: World Menus: Around the Globe in 100+ Gorgeous Recipes
- Faking It: How to Cook Delicious Food Without Really Trying
- Faking It
- Faking It: How to Cook Delicious Food Without Really Trying
- Holidays: Holiday at Home with Your Favourite P & O Cruises' Recipes
- Homecooked: Favourite Recipes from Australian Kitchens
- Homecooked Feasts: Favourite Celebratory Recipes from Australian Kitchens
- My Kind of Food