Herb brine from Great British Chefs: Hacks: How Chefs Make Dishes Go from Good to Great (page 23) by Great British Chefs

  • bay leaves
  • caster sugar
  • apple cider vinegar
  • black peppercorns
  • salt
  • woody herbs

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for woody herb suggestions.

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