Xian Chinese-inspired 'kachumber' from Asian Green: Everyday Plant-Based Recipes Inspired by the East (page 47) by Ching-He Huang

  • carrots
  • cucumbers
  • fennel seeds
  • kohlrabi
  • lemons
  • red onions
  • turmeric
  • radishes
  • cherry tomatoes
  • dried chilli flakes
  • cumin seeds
  • dairy-free yogurt
  • canned chickpeas
  • toasted pumpkin seeds

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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