Apple, dried fruit & Israeli couscous salad from The Apple Cookbook, 3rd Edition: 125 Freshly Picked Recipes (page 74) by Olwen Woodier

  • scallions
  • dried apricots
  • Show all ingredients...

  • EYB Comments

    Can substitute rice or quinoa blend for farro, and dried cherries or dried cranberries for dried apricots. See recipe for tart apple and herb suggestions.

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Notes about this recipe

  • Eat Your Books

    Can substitute rice or quinoa blend for farro, and dried cherries or dried cranberries for dried apricots. See recipe for tart apple and herb suggestions.

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