Zabaione from Torta della Nonna: A Collection of the Best Homemade Italian Desserts (page 152) by Emiko Davies

  • Marsala wine
  • caster sugar
  • egg yolks

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute vin santo, any other dessert wine or espresso for Marsala wine.

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