Squid and chorizo skewers from Outdoor Cooking: The Ultimate Modern Barbecue Bible (page 40) by Tom Kerridge

  • lemons
  • mayonnaise
  • parsley
  • Greek yogurt
  • squid
  • Padrón peppers
  • rosemary branches
  • semi-cured chorizo sausages
  • skewers
  • extra virgin olive oil

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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