Salsa de albanil from The Essential Cuisines of Mexico: Revised and updated by Diana Kennedy

  • avocados
  • cilantro
  • tomatillos
  • serrano chiles
  • queso fresco
  • white onions

  • EYB Comments

    Muenster cheese can be used instead of queso fresco.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Muenster cheese can be used instead of queso fresco.

  • TrishaCP on August 11, 2015

    This was a spicy, tasty, and easy appetizer. It uses the book's salsa verde recipe, and then you just add queso fresco and avocado on top. We ate this with tortillas as part of a small dishes dinner.

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