Carrot cupcakes from Martha Stewart's Cupcakes: 175 Inspired Ideas for Everyone's Favorite Treat by Martha Stewart

  • buttermilk
  • carrots
  • ground cinnamon
  • sweetened shredded coconut
  • ground ginger
  • vanilla beans
  • golden raisins
  • cream cheese
  • ground cloves

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • swegener on February 01, 2015

    Very good--though I cut the oil and replaced it with shredded pineapple. It was the winner at the carrot cake cook off last year.

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