Potato curry from The Curry Guy Veggie: Over 100 Vegetarian Indian Restaurant Classics and New Dishes to Make at Home (page 74) by Dan Toombs

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Unleavened puffed fried bread (Puris)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • debkellie on July 23, 2021

    Not really sure what the chana dhal and white urid dhal added to the curry .. only a teaspoon of each needed! The curry was mild but very tasty, and the puris that we made to go with were excellent & easy!

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