Greek-style lemon-oregano potatoes from The Weekday Vegetarians: 100 Recipes and a Real-Life Plan for Eating Less Meat (page 180) by Jenny Rosenstrach
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Yukon Gold potatoes
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lemons
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Where’s the full recipe - why can I only see the ingredients?
Accompaniments: The creamiest hummus; Slivered minty sugar snap peas on a bed of ricotta; Yogurt flatbread
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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