Kimchi noodles (Kimchi guksoo 김치국수) from The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen (page 183) by Joanne Lee Molinaro
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scallions
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soy sauce
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EYB Comments
Specifies "Baechu kimchi" on p.117.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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