Basmati rice salad with broccoli, bacon, and sunflower seeds from Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients (page 239) by Christine Sahadi Whelan

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute sunflower oil for almond oil.

  • nicolepellegrini on March 05, 2025

    This was fine for a kind of basic side dish, but nothing really exciting or memorable.

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