Rice paper rolls with peanut satay sauce from Supergood: Epic Plant-Based Comfort Food For Everyone (page 48) by Chelsea Winter
- soy sauce
- avocados
- red cabbage
- carrots
- coconut milk
- cucumbers
- mixed herbs
- lettuce
- peanut butter
- rice papers
- dry-roasted peanuts
- tamari sauce
- red capsicums
- Thai red curry paste
- medium-firm tofu
- neutral oil of your choice
-
EYB Comments
Can substitute coconut cream for coconut milk, and roasted cashews for roasted peanuts. See recipe for fresh herb suggestions.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Sauce
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
