Chocoflan from Ottolenghi Test Kitchen: Shelf Love (page 226) by Yotam Ottolenghi and Noor Murad

  • buttermilk
  • cocoa powder
  • condensed milk
  • evaporated milk
  • cream cheese
  • eggs
  • plain flour
  • vanilla bean paste
  • caramel sauce
  • dark muscovado sugar
  • unsalted butter

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • KarinaFrancis on March 19, 2023

    I didn’t love this, the cake was over cooked and the flan was oddly bland.

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