Onion-scented ricotta (Ricotta con le cipolle) from Recipes from Paradise: Life and Food on the Italian Riviera (page 81) by Fred Plotkin
-
sweet onion
-
ricotta Romana
-
EYB Comments
Can substitute chives for sweet onions. See recipe for a variation.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Gnocchi and gnocchetti; Chestnut gnocchi (Gnocchi di castagna); Cheese and vegetable gnocchi (Gnocchi variegati)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.
