Orange-flower water and almond crinkles (Macarrones de azahar y almendra) from Cannelle et Vanille Bakes Simple: A New Way to Bake Gluten-Free (page 220) by Aran Goyoaga

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variation.

  • christy_l69njf on January 16, 2026

    I added more orange zest in lieu of orange-flower water. These were not nearly done when 15 minutes were up, so I turned the oven on to 350 and left them in for another 8-10 minutes. They’re delicious!

  • crandall57 on March 14, 2024

    Delicious! Lots of orange flavor. I left them in the oven 15 minutes.

  • fishfeeder on May 05, 2022

    These were so easy, quick, and delicious! Will become a regular

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