Almond-cacao nib lace cookies from Cannelle et Vanille Bakes Simple: A New Way to Bake Gluten-Free (page 238) by Aran Goyoaga

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • christy_l69njf on January 30, 2026

    These did not turn out well for me - super oily.

  • fishfeeder on May 05, 2022

    I used regular milk instead of coconut milk but these were just okay. They tasted like a “health” cookie/granola and did not satisfy the craving for the Florentines my mom used to make

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