Stilton risotto with sausage, spring greens and crispy sage from My Kitchen Table: 100 Foolproof Suppers (page 43) by Gizzi Erskine

  • sage
  • risotto rice
  • garlic
  • onions
  • white wine
  • chicken stock
  • Stilton cheese
  • spring greens
  • pork and fennel sausages
  • EYB Comments

    Can substitute vegetable stock for chicken stock.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute vegetable stock for chicken stock.

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