My Kitchen Table: 100 Foolproof Suppers by Gizzi Erskine

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    • Categories: Soups; Appetizers / starters; Mexican
    • Ingredients: onions; garlic; red chillies; tomatoes; chicken stock; tinned sweetcorn; chicken breasts; flour tortillas; avocados; coriander leaves
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    • Categories: Soups; Appetizers / starters; Main course; Vegetarian
    • Ingredients: red peppers; vine tomatoes; onions; garlic; smoked tomatoes; vegetable stock; basil; cappelletti pasta; pesto; Parmesan cheese
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    • Categories: Egg dishes; Soups; Spanish
    • Ingredients: vine tomatoes; cucumbers; red peppers; red chillies; garlic; white bread; basil; extra virgin olive oil; sherry vinegar; golden caster sugar; hard-boiled quail eggs; cooked king prawns
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    • Categories: Soups; Asian
    • Ingredients: boneless chicken thighs; ground coriander; turmeric; dried chillies; coconut milk; chicken stock; yellow curry paste; peanut butter; Thai fish sauce; chilli oil; rice noodles; coriander sprigs; mint; cucumbers; spring onions; beansprouts; red chillies; roasted unsalted peanuts
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    • Categories: Soups; Chinese
    • Ingredients: fresh ginger; garlic; boneless chicken breasts; shiitake mushrooms; chicken stock; soy sauce; sesame oil; king prawns; egg whites; double cream; nutmeg; baguette bread; sesame seeds; spring onions; red chillies
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    • Categories: Dressings & marinades; Salads; Lunch; Main course; Suppers
    • Ingredients: cauliflower; green beans; radishes; carrots; red onions; gherkins; chicory; little gem lettuce; smoked ham hocks; English mustard powder; turmeric; ground allspice; nutmeg; apple cider vinegar; extra virgin olive oil
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    • Categories: Dressings & marinades; Salads; Lunch; Main course; Suppers; Thai
    • Ingredients: boneless chicken thighs; Thai fish sauce; golden caster sugar; fresh ginger; Thai red chillies; banana shallots; mangoes; red chillies; coriander leaves; mint; limes
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    • Categories: Soups; Fried doughs; Indian
    • Ingredients: onions; ground cumin; ground coriander; cauliflower; chicken stock; double cream; gram flour; turmeric; eggs; vegetable oil; coriander sprigs
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    • Categories: Side dish; Cooking ahead; Vegetarian
    • Ingredients: courgettes; baby carrots; broccoli; baby leeks; green beans; parsley; butter; honey; ground cayenne pepper
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    • Categories: Sauces, general; Side dish; Vegetarian
    • Ingredients: milk; Stilton cheese; purple sprouting broccoli
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    • Categories: Side dish; Vegetarian; Vegan
    • Ingredients: red onions; red cabbage; apples; sultanas
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    • Categories: Side dish; Swiss; Vegetarian; Vegan
    • Ingredients: carrots; parsnips; onions; baking potatoes; thyme sprigs
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    • Categories: Egg dishes; Rice dishes; Breakfast / brunch; Suppers; Philippine
    • Ingredients: groundnut oil; garlic; cooked long-grain rice; Filipino fish sauce; fresh chorizo sausages; eggs; coconut vinegar
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  • Butternut squash, pomegranate, pine nut, feta and mint salad
    • Categories: Dressings & marinades; Side dish; Vegetarian
    • Ingredients: butternut squash; crushed chilli flakes; coriander seeds; cumin seeds; pine nuts; feta cheese; pomegranates; mint; pomegranate molasses; ground cinnamon; extra virgin olive oil
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  • Bombay potato Scotch egg
    • Categories: Egg dishes; Appetizers / starters; Snacks; Indian
    • Ingredients: eggs; garlic; shallots; fresh ginger; red chillies; potatoes; rapeseed oil; turmeric; mustard seeds; ground cumin; lemons; coriander sprigs; white breadcrumbs; frying oil of your choice; coriander seeds; fennel seeds; dried red chillies; cumin seeds; black peppercorns
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    • Categories: Rice dishes; Appetizers / starters; Vegetarian
    • Ingredients: leftover risotto; mozzarella cheese; eggs; dried breadcrumbs; sunflower oil
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    • Categories: Pasta, doughs & sauces; Cooking ahead; Italian; Vegetarian
    • Ingredients: floury potatoes; eggs; flour of your choice
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    • Categories: Pasta, doughs & sauces; Main course; Suppers; Italian; Vegetarian
    • Ingredients: gnocchi; Parmesan cheese; onions; garlic; tinned chopped tomatoes; sun-dried tomato paste; sherry vinegar; Tabasco sauce; basil; soft goat cheese
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  • Stilton risotto with sausage, spring greens and crispy sage
    • Categories: Rice dishes; Main course; Suppers; Italian
    • Ingredients: pork and fennel sausages; onions; garlic; risotto rice; white wine; chicken stock; spring greens; Stilton cheese; sage
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    • Categories: Pasta, doughs & sauces; Main course; Suppers; Italian
    • Ingredients: aubergines; minced lamb; onions; garlic; white wine; lamb stock; saffron; tinned chopped tomatoes; tomato purée; parsley; thyme sprigs; tinned artichokes; trofie pasta; basil; pecorino cheese
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    • Categories: Pasta, doughs & sauces; Main course; Suppers; Italian
    • Ingredients: veal shins; pork legs; onions; carrots; celery; garlic; tomato purée; bay leaves; thyme sprigs; rosemary sprigs; parsley; red wine; beef stock; tinned chopped tomatoes; basil; pappardelle pasta; Parmesan cheese
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    • Categories: Pasta, doughs & sauces; Main course; Suppers
    • Ingredients: spaghetti pasta; broad beans; peas; double cream; Greek yogurt; egg yolks; Parmesan cheese; lemon zest; smoked salmon; chives
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    • Categories: Rice dishes; Main course; Suppers
    • Ingredients: mussels; squid; onions; chorizo sausages; garlic; risotto rice; white wine; fish stock; saffron; smoked paprika; king prawns; monkfish; flat-leaf parsley
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  • Slow-cooked lamb shoulder lasagna
    • Categories: Pasta, baked; Main course; Suppers; Cooking for a crowd; Italian
    • Ingredients: lamb shoulder; onions; carrots; celery; tomato purée; bay leaves; thyme sprigs; parsley; rosemary sprigs; basil; red wine; beef stock; tinned chopped tomatoes; lasagna pasta; milk; mozzarella cheese balls; whole nutmeg; Parmesan cheese
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    • Categories: Dips, spreads & salsas; Sauces for meat; Cooking ahead; Vegetarian
    • Ingredients: unsalted butter; garlic; mixed fresh herbs
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  • ISBN 10 0753540584
  • ISBN 13 9780753540589
  • Linked ISBNs
  • Published Jan 05 2012
  • Format Paperback
  • Page Count 208
  • Language English
  • Countries United Kingdom
  • Publisher Ebury Press
  • Imprint Virgin Books

Publishers Text

This is new to the "My Kitchen Table Series", "Cook Yourself Thin" Gizzi Erskine presents 100 of her favourite fast and foolproof suppers. With Gizzi's help, you can learn to develop your confidence in the kitchen by creating the perfect meal every time. From curries, rice and all things spice, to delicious desserts, cakes and biscuits, Gizzi will help you create super suppers, that will impress family and friends, and ensure that your cookery demons are a thing of the past.

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