Salmon foil-yaki from Tonight's Dinner: Home Cooking for Every Day (page 19) by Adam Liaw
- salmon fillets
- soy sauce
- carrots
- bok choy
- sake
- brown onions
- mixed Japanese mushrooms
-
EYB Comments
Can substitute white wine for sake. See recipe for Japanese mushroom suggestions.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.