Meaty stir-fried pork liver from Easy Family Recipes from a Chinese-American Childhood: 150 Delicious Chinese Dishes for Today's American Table (page 188) by Ken Hom

  • scallions
  • pork livers
  • Show all ingredients...

  • EYB Comments

    Can substitute dry sherry for Shaoxing rice wine, cornstarch for potato starch, and zucchini or cucumbers for silk squash.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dry sherry for Shaoxing rice wine, cornstarch for potato starch, and zucchini or cucumbers for silk squash.

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