Courgette and basil soup with aïoli croutons from Soup Broth Bread: 120 Vibrant and Heartwarming Recipes (page 90) by Rachel Allen

  • basil
  • white bread
  • Show all ingredients...

  • EYB Comments

    Can substitute chicken stock for vegetable stock, sourdough bread for white bread, and can use the aïoli on page 195.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chicken stock for vegetable stock, sourdough bread for white bread, and can use the aïoli on page 195.

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