Tandoori-style roasted whole leg of lamb from License to Grill: Achieve Greatness at the Grill With 200 Sizzling Recipes by Chris Schlesinger and John Willoughby

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: K.C.'s Bengali-style spinach; Indian-style sweet potato salad; Lime-pickled mangoes with ginger and chiles; Saffron-cardamon poached pears with cranberry-currant relish

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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