Shroom asada from Brave New Meal: Fresh as F*ck Food for Every Table: A Vegan Cookbook (page 128) by Bad Manners and Michelle Davis and Matt Holloway

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Roasted corn salsa

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute oyster mushrooms for maitake mushrooms.

  • mara_j25lf5 on February 08, 2026

    Definitely need to sub the mushrooms (I too did oyster), but I wish it were less liquid.

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