Brussels hash from The Forest Feast Road Trip: Simple Vegetarian Recipes Inspired by My Travels through California (page 144) by Erin Gleeson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute hot sauce for dried red pepper flakes.

  • racheljmorgan on May 29, 2022

    The hot sauce was a great addition to liven the dish up. I liked that the Brussels sprouts maintained some crunch so there was a nice combination of textures. I had to use 2-3x the amount of oil specified as the vegetables kept sticking to the pan. Overall a nice healthy breakfast without too much fuss.

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