Quick cheese bread with bacon, onion, and Gruyère from The Savory Baker: 150 Creative Recipes, from Classic to Modern (page 34) by America's Test Kitchen Editors

  • ground cayenne pepper
  • Gruyère cheese
  • Parmesan cheese
  • sour cream
  • onions
  • eggs
  • bacon
  • all-purpose flour
  • whole milk

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Fyretigger on November 26, 2023

    Wonderful, cheesy, bacon goodness. And very easy to prepare. Tip: after adding the parmesan cheese to the top you can press down on that to level out the loaf.

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