Cauliflower curry with onion salad from Your Daily Veg: Modern, Fuss-Free Vegetarian Food (page 59) by Joe Woodhouse
- carrots
- cauliflower
- coriander leaves
- fennel seeds
- garlic
- onions
- sunflower oil
- limes or lemons
- green chillies
- sea salt flakes
- mild curry powder
- canned plum tomatoes
-
EYB Comments
Can substitute mint or lemon balm for coriander.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.