Smoked trout, cucumber, and potatoes with crème fraîche dressing from Salad Freak: Recipes to Feed a Healthy Obsession (page 108) by Jess Damuck

  • gold peewee potatoes
  • lemons
  • Show all ingredients...

  • EYB Comments

    Can substitute smoked salmon for smoked trout, small potatoes of your choice for peewee potatoes, and baby arugula for sorrel.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute smoked salmon for smoked trout, small potatoes of your choice for peewee potatoes, and baby arugula for sorrel.

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