Honey roasted carrots with herb oil from Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals (page 66) by Tieghan Gerard

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • courtney_nb7i83 on April 16, 2026

    I made this for Easter and it turned out great! Quite impressive and tastes great.

  • christinezac on August 11, 2022

    Didn’t have the goat cheese or pomegranate seeds so it wasn’t as special, but still delicious!

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