Spicy basil beef bowl from Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals (page 221) by Tieghan Gerard

  • Himalayan pink salt
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  • green onions
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  • EYB Comments

    Can substitute jasmine rice for sushi rice, peanut oil for sesame oil, ground pork or ground chicken for ground beef, lemongrass paste for lemongrass, tamari for soy sauce, and maple syrup for raw honey.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Quick-pickled red onions

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute jasmine rice for sushi rice, peanut oil for sesame oil, ground pork or ground chicken for ground beef, lemongrass paste for lemongrass, tamari for soy sauce, and maple syrup for raw honey.

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