Blackened salmon skewers with feta Caprese from Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals (page 250) by Tieghan Gerard
- salmon fillets
- basil
- ground cayenne pepper
- feta cheese
- ground cumin
- garlic
- dried oregano
- balsamic vinegar
- pistachio nuts
- cherry tomatoes
- dried red pepper flakes
- smoked paprika
- dried thyme
- Himalayan pink salt
- lemon zest
- raw honey
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Spicy honey mustard sauce
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.