Fried broccoli with honey and balsamic vinegar from The Wok - Recipes and Techniques (page 431) by J. Kenji López-Alt

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Notes about this recipe

  • Eat Your Books

    Can substitute cauliflower for broccoli.

  • lkgrover on April 13, 2022

    Good broccoli side dish; not as sweet as I expected. I cooked the broccoli for the suggested time, and added the shallots & pine nuts for the last 60 seconds (to avoid burning them).

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