Slow-roasted harissa cod with Sungolds from For the Table: Easy, Adaptable, Crowd-Pleasing Recipes (page 60) by Anna Stockwell

  • Sungold tomatoes
  • black cod fillets
  • Show all ingredients...

  • EYB Comments

    Can substitute regular cod fillets for black cod fillets, and any cherry tomatoes for Sungold tomatoes. See recipe for vegan and vegetarian variations.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Garlicky yogurt sauce; Aioli; Charred broccolini with radicchio and lemon

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute regular cod fillets for black cod fillets, and any cherry tomatoes for Sungold tomatoes. See recipe for vegan and vegetarian variations.

  • Soulkitchenjen on February 20, 2023

    Very solid, but kind of underwhelming. Lacks depth. Without the yogurt sauce, it would be rated much lower. Designed more to look pretty than taste excellent.

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