Zucchini with bow ties from The 30-Minute Mediterranean Diet Cookbook: 101 Easy, Flavorful Recipes for Lifelong Health (page 91) by Serena Ball and Deanna Segrave-Daly

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute small pasta shapes for farfalle pasta, and Romano cheese for grated Parmesan cheese.

  • SenseiHeidi on August 09, 2022

    This seems to be a riff on the popular Zucchini Butter recipe. However, this is NOT an improvement. I had to add a lot of time to cook it down. I also doubled the salt and garlic. It was STILL not a keeper. Just make the Smitten Kitchen recipe.

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