Buttery nori-speckled rice from The Cook You Want to Be: Everyday Recipes to Impress (page 200) by Andy Baraghani

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Sticky-sweet roast chicken; Miso and chile-rubbed grilled short ribs

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • bernalgirl on September 29, 2024

    I used heated leftover rice and this was as nice as I’d expect buttery rice to be. It was very rich with grilled meat, I’ll need to find a different menu for this one.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.