Barbecued pork balls (Nem nuong) from Green Mangoes and Lemon Grass: Southeast Asia's Best Recipes from Bangkok to Bali (page 24) by Wendy Hutton

  • shallots
  • Asian basil
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute coriander for Asian basil. You may use the Roasted rice powder recipe on p. 18.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Vietnamese fish sauce dip (Nuoc mam); Salted soybean, pork & peanut sauce (Nuoc leo)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute coriander for Asian basil. You may use the Roasted rice powder recipe on p. 18.

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