Happy pancakes with pork & prawns (Bahn khoai) from Green Mangoes and Lemon Grass: Southeast Asia's Best Recipes from Bangkok to Bali (page 39) by Wendy Hutton

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Vietnamese fish sauce dip (Nuoc mam); Salted soybean, pork & peanut sauce (Nuoc leo)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute brown onions for red onions, and cucumbers for star fruit.

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