Crusty chicken with mushrooms and white wine from Serious Eats by Jacques Pépin

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • rhb on February 28, 2023

    Very crispy skin! And so easy. I salted the chicken earlier in the day and it was really flavorful. The chicken gets 5 stars but the mushrooms & sauce were very bland. I'll definitely use this chicken method for other recipes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.