"Fierce" salsa (Salsa brava) from Real Mexican Food: Authentic Recipes for Burritos, Tacos, Salsas and More (page 100) by Ben Fordham and Felipe Fuentes Cruz
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garlic
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tomatoes
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EYB Comments
Can substitute Scotch bonnet chillies for habanero chillies.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Scrambled eggs with chorizo (Huevos con chorizo)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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