Insalata di riso al mare from Observer Food Monthly Magazine, May 29, 2022: Special Edition: 20 Best Recipes to Eat Outdoors (page 16) by Joe Trivelli

  • basil
  • capers
  • clams
  • baby broad beans
  • risotto rice
  • mussels
  • black olives
  • parsley
  • courgettes
  • red chillies
  • celery hearts
  • salted anchovies
  • plaice fillets
  • fresh peas

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.