Cannelloni from Entertaining with the Sopranos (page 60) by Allen Rucker and Carmela Soprano and Michele Scicolone
- black peppercorns
- whole nutmeg
- Show all ingredients...
- Serves : 12
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EYB Comments
Part of the "Wedding Reception" menu. Cannelloni includes the book's home-made béchamel sauce as an ingredient. The cannelloni can be assembled up to one day before baking.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Cheese puffs
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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