Roasted beef tenderloin from Entertaining with the Sopranos (page 62) by Allen Rucker and Carmela Soprano and Michele Scicolone

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Roasted potatoes with rosemary and garlic; Stuffed mushrooms; Asparagus with lemon; Roasted cherry tomatoes with basil

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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