Vegetable and pork wontons in spicy oil (hóng yóu yúntūn) from Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More by Andrea Nguyen

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Notes about this recipe

  • wcassity on June 03, 2026

    Great!! Used dumplings wrappers, 1 lb ground pork, a bunch of assorted greens, garlic chives, some MSG.

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