Zhoug from Cook (page 87) by Karen Martini
- cumin seeds
- caraway seeds
- Show all ingredients...
- Serves : 250 ml
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Chicken & corn koftas with avocado & coriander; Lamb koftas baked with tomato & smoky eggplant, with pine nuts & parsley; Falafel with broad beans & tahini yoghurt
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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