Greens, sausage, and cheddar breakfast strata from Stonewall Kitchen Breakfast: A Collection of Good Morning Recipes (page 62) by Jim Stott and Jonathan King and Kathy Gunst

  • thyme
  • greens of your choice
  • Show all ingredients...
  • Serves : 8

  • EYB Comments

    See recipe for greens suggestions. Refrigerate for one to eight hours before baking.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Berry salad with mint syrup

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for greens suggestions. Refrigerate for one to eight hours before baking.

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