Cabbage soup with juniper and pork from The Frugal Gourmet Whole Family Cookbook: Recipes and Reflections for Contemporary Living by Jeff Smith

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • whitewoods on December 31, 2018

    They say this one is better after sitting in the refrigerator for a few days. So far I've only tasted it immediately after preparation. It was okay. I used a mixture of ham stock & chicken stock. This was my first exposure to juniper berries.

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