Plum and blueberry upside-down cake from Rose's Heavenly Cakes by Rose Levy Beranbaum

  • blueberries
  • superfine sugar
  • butter
  • store-cupboard ingredients
  • greengage plums
  • EYB Comments


Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books


You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.