Dreamy creamy white chocolate frosting from Rose's Heavenly Cakes by Rose Levy Beranbaum

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can use sour cream instead of créme fraîche.

  • kleins99 on February 13, 2019

    Was NOT sweet enough. Followed directions and weights and ingredients, but it tasted like cream cheese not dreamy white chocolate frosting. I added a cup of powdered sugar and still it wasn't that sweet. And I don't like too-sweet frostings!

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