Chocolate tweed angel food cake from Rose's Heavenly Cakes by Rose Levy Beranbaum
- almonds
- heavy cream
- superfine sugar
- eggs
- dark chocolate
- unsweetened chocolate
- Wondra flour
-
EYB Comments
See recipe for variations.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.